1. 제품명 : L Weizen (엘 바이젠)
2. 원산지 : 독일
3. 알코올 : 4.9%
4. 원재료 : 물, 밀, 맥아, 호프, 효모
5. 제조 회사 : Brauerei Zum Schwarzen Adler
6. 맥주 종류 : Hefeweizen
A south German style of wheat beer (weissbier) made with a typical ratio of 50:50, or even higher, wheat. A yeast that produces a unique phenolic flavors of banana and cloves with an often dry and tart edge, some spiciness, bubblegum or notes of apples. Little hop bitterness, and a moderate level of alcohol. The "Hefe" prefix means "with yeast", hence the beers unfiltered and cloudy appearance. Poured into a traditional Weizen glass, the Hefeweizen can be one sexy looking beer.
Often served with a lemon wedge (popularized by Americans), to either cut the wheat or yeast edge, which many either find to be a flavorful snap ... or an insult and something that damages the beer's taste and head retention. (출처 : Beer Advocate 링크)
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